Join us for a delicious pop-up in our café to celebrate Mother’s Day on May 9th & 10th from 11AM-5PM each day! Chef Brud and his team have put together a delectable French inspired menu including house-made pastries, special soup & quiche options, plenty of other exciting weekend specials, & (of course) mimosas. No reservations required!

Menu

Pastries & Sweets

Chocolate Croissant

Pistachio Almond Macaron

Lemon Chiffon Torte

Mocha French Roast Chocolate Mousse

Sandwich, Quiche, & Soup

Ham & FLX Swiss Sandwich

Lobster & Spinach Quiche

Asparagus Quiche

Quiche Lorraine

Solferino Soup

Hudson Valley Fisheries Smoked Steelhead Trout

Smoked trout, pickled onions, capers, chopped eggs, chive, morning glory spread, english muffin sourdough

Mimosas

Made with 2023 Brillante Riesling