Join us for a special collaborative dinner series with our friends at Boundary Breaks Vineyard as we celebrate the essence of Finger Lakes wine – community, connection, and the stories we share around the table.

Each evening features a four-course, family-style meal – because just like wine, the best meals are meant to be shared. Menus crafted by Chef Brud Holland, with every course paired with wines from both wineries – served side-by-side so you can sip, compare, and enjoy the unique characteristics of the East and West sides of Seneca Lake.

•Night One: July 25th at Boundary Breaks beginning at 6:30 PM. Enjoy an evening on the picturesque patio featuring a white wine–focused menu that highlights bright flavors, crisp acidity, and elegant textures in every pairing.

•Night Two: August 29th at Fox Run Vineyards beginning at 6:30 PM. Set in the warm ambiance of the barrel room, this dinner will showcase reds and rosés from both wineries, paired to reflect the rich, layered flavors of the late summer season.

Seats are limited – join us for one night or both, and be part of this special cross-lake celebration. Tickets are $125 + tax & gratuity – each night requires its own ticket.

Menu for July 25th:

Course 1:

GOAT CHEESE & CHIVE GNOCCHI

+ lemon ver jus cream

+ steamed spinach & arugula

+ Lively Run Seneca blue cheese nuggets

+ farmhouse parm cheese

Course 2:

PINEAPPLE & RIESLING MARINATED CHICKEN

+ garlic scape pesto

+ sweet corn & herb polenta 

+ lime ver jus glaze

Course 3:

RED, WHITE, & BLUE SALAD

+ smoked curly shrimp

+ ver jus roasted garlic dressing 

+ organic mixed greens 

+ blueberries

+ raspberries 

+ white hakurei turnips 

Course 4:

Peach Clafouti 

Peach ice cream 

White chocolate orange butter cookie

*No discounts apply*
**Due to the nature of the menu, we are not able to accommodate any menu substitutions or dietary restrictions for these events**